Tomcsányi PÉT NAT 2023

A playful volcanic pét-nat with gentle bubbles, juicy citrus, and a touch of peppery spice. Slightly wild character with a vibrant mineral edge.

Region: Somló, Hungary
Alcohol: 12,5%
Winemaking:  Hand-harvested in early September. Three varities blended and fermented for 3 weeks. Disgorged. No added sulphites.
Allergens: Contains sulphites
Volume: 750 ml
Organic wine: Yes